- MENU -
Fall Dinner Special!
PROVENCAL COD
Fresh 8 oz cod loin cooked in a tomato-white wine sauce with potatoes- olives- red peppers- basil and thyme served over jasmine rice.
STARTERS
AMEIJOAS A BULHAO
Local Littlenecks-garlic-shallot-white wine-lemon-chile-chourico
CHOURICO BOMBEIRO
Portuguese sausage finished table side over open flame
CHOCO FRITO
Portuguese-style cuttlefish marinated with wine-garlic-bay leaf-lemon-dredged in cornmeal-garlic sriracha aioli
CRISPY CALAMARI
Roasted garlic-shallot aioli-sweet peppadews
CHARCUTERIE BOARD
Assortment of meats-cheeses-olives-pepperoncini-berries
LIBERTINE MEATBALLS
Housemade veal-beef-pork-pomodoro-parmigiano
PEI MUSSELS
Garlic-shallot-white wine-butter-lemon-fresh herbs or red sauce
GRILLED OCTOPUS
Smoked tomato-salsa verde-gigante beans
LOCAL BURRATA
Crispy prosciutto-calabrian chili-pea shoots
FRIED OYSTERS ON THE HALF SHELL
Cold pickled cabbage-remoulade
JUMBO LUMP CRAB CAKE
Lump crab meat-shallots-lemon juice and zest-chives-aleppo chile, aioli
FRIED CHEESE CURDS
Mozzarella curds-chili aioli
TRADITIONAL CHICKEN WINGS
Buffalo-Honey Buffalo-Old Bay-North End or honey mustard
SCALLOPS WRAPPED WITH BACON
SALADS
CAPRESE
Fresh Mozzarella-vine ripe tomatoes-fresh pesto-aged balsamic (add prosciutto)
CAESAR
House dressing-croutons-shaved parmigiano
MISTA
Baby green leaf lettuce-cherry tomatoes-red onion-olives-cucumber-champagne dressing
SANDWICHES
THE SALEM STREET BURGER
Angus beef-lettuce-tomato-onion served on a fresh Portuguese roll with french fries
TOSTA MISTA
Portuguese melted (grilled) ham and cheese sandwich
PARM or MILANESE (CHICKEN OR VEAL)
Tomato sauce-parmesan-fresh mozzarella-or arugula-tomato salad-pesto
MAINS
PARM or MILANESE (CHICKEN OR VEAL)
Tomato sauce-parmigiano-fresh mozzarella served over fresh spaghetti
or Arugula-cherry tomatoes-onion-parmigiano-citrus champagne dressing
PAPPARDELLE BOLOGNESE
Veal-pork-beef ragu-shaved parmigiano
BITOQUE LIBERTINE
Portuguese 10 oz. rib eye steak dish with a fried egg. Pan seared in Libertine's signature reduction sauce made of red wine-butter- garlic- olives and roasted red peppers. Accompanied with jasmine rice and crispy potato skins.
TAGLIATELLE FUNGHI
Oyster-cremini-porcini mushrooms-black truffle-fresh herbs-cream
GNOCCHI SORRENTINA
Baked in pomodoro sauce-mozzarella-fried basil
CHEESE RAVIOLI
House pomodoro-parmigiano
CHICKEN BROCCOLI TAGLIATELLE
Creamy alfredo or garlic white wine sauce
PICCATA OR MARSALA (CHICKEN OR VEAL)
Lemon-butter-garlic-white wine-capers-fresh herbs
OR Marsala wine-stock-cream-mushrooms-thyme
GRILLED SIRLOIN STEAK | MKT*
Grilled 8oz sirloin served with grilled asparagus-pickled onions-mashed potatoes (Grilled Lobster tail MKT)*
SHRIMP MOZAMBIQUE
Shrimp-saffron broth-steamed rice-french fries
MARISCADA | MKT*
Lobster tail-clams-shrimp-squid-mussels-smoked paprika-citrus-steamed rice
LOBSTER TAIL CARBONARA | MKT*
Lobster-egg-parmigiano-pancetta-lemon-bucatini-fresh herbs
LOBSTER TAIL RAVIOLI | MKT*
Lobster-cream-lemon-fresh herbs
COD LOIN or SALMON
Mashed potato-asparagus-lemon
SEARED SCALLOPS |
Risotto-wilted spinach-lemon butter-fresh herbs
SIDES
ROASTED BRUSSELS SPROUTS
SPINACH
FRESH PASTA WITH SAUCE OR BUTTER
MUSHROOMS
ASPARAGUS
MASHED POTATO
FRENCH FRIES-PLAIN
FRENCH FRIES-NORTH END
DAILY DINE IN SPECIALS:
Mussels Monday - $22
Served over Fresh Pasta - Choice of Red or White Sauce
Wine Wednesday
$5 Off Any Bottle of Wine with the Purchase of an Entree
1/3 Off Thursday
Buy Any Appetizer and Receive the Second 1/3 Off
Fish Friday
$5 Off Cod and Salmon Entrees
*All menu items except ravioli's have a gluten free option. All fried items are naturally gluten free, so there is NO cross contamination at all. We also offer gluten free bread with your meal so you can enjoy dipping it in oil and balsamic!
- DRINKS -
RED WINE
BLOCK NINE
Pinot Noir
CASTELVECHHIO
Chianti
SCHOLA SARMENTI
Negroamaro
COVALI
Barolo
MOLINO PIANO
Brunello
LAB
Portuguese Blend
SAN HUBERTO
Malbec
PRECISION
Cabernet Sauvignon
PEIRANO
Merlot
LEGERLA
Sangiovese
ALMA DE ANDES
Malbec Reserve
CASTELVECHHIO
Super Tuscan
MAURO MOLINO
Barolo
SIGNATURE COCKTAILS
Espresso Martini
Old Fashioned
Liberteantini
Pistachio Martini
Very Berry Gin Cosmo
Mad Eye Martini
French Martini
Portugese Spritz
Aperol Spritz
Ruby Negroni
Sidecar
NE Hurricane
Pomegranate Martini
Sangria
Yuzuri Sour
WHITE WINE
PINOT PROJECT
Pinot Grigio
CECELIA
Pinot Grigio
GOBELSBURG
Australian Gruner
URBAN
Riesling
BUTTERNUT
Chardonnay
MOUNT RILEY
Sauvignon Blanc
LES ALLIES
Sparkling Rose
LAB
Rose
MASOTTINA
Prosecco
AURBY
Champagne
BEER AND SELTZER
Press
White Claw
Mighty Squirrel Cloud
Candy Juice Lord
Stormalong
Timberyard Hindsight
Corona
Coors Light
Sam Adams
Just The Haze (NA)
DRAFT BEER
WHALERS
APA NE
ZERO GRAVITY MADONNA
Double IPA VT
EXHIBIT A EVERYDAY
Lager MA
PERONI
SAM SEASONAL